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Hi, you're in the Archives, May 2008 - Part 1
       
April 2008 - part 2 <--- May 2008 - part 1 ---> May 2008 - part 2
 

May 14, 2008


CONCERT REVIEW by Nick Morgan

MICK TAYLOR'S BLUES SUMMIT

Mick Taylor
Mick Taylor, Mitch Mitchell
Queen Elizabeth Hall, London, May 5th 2008
 

This should have been a great evening. It’s a holiday, the first one of the year, and the weather has been fantastic. And who wouldn’t want to come out to see that great blues guitarist Mick Taylor play with a group of musicians including Terry Reid on guitar and vocals, the excellent harmonica player Sugar Blue (James Whiting), keyboard player Max Middleton, and drummers Collin Allan (Stone the Crows, Zoot Money, John Mayall etc.) and former Hendrix mainstay Mitch Mitchell? Starting with ‘Fed up with the blues’ and ‘Losing my faith’ from his second solo album things seemed promising enough. But as the gig continued Taylor became increasingly disaffected, and to be frank, apparently disinterested. From my ringside vantage point it appeared that the source of the irritation was Mitch Mitchell, who clearly doesn’t get out much, and whose drumming was, to use a non-technical term, “all over the place”. Having mouthed to Reid, “Get him off the fucking stage” (or so it seemed to me),

Taylor then left himself for an extended cigarette break, leaving his chum Terry to hold the stage. He did this with the verve of an ageing music hall trooper, singing with great gusto, but was clearly as perplexed with events as everyone else on the stage, except Mitchell, who kept on coming forward to take the microphone and tell us how happy he was to be there. Taylor eventually returned in a cloud of smoke and the band stumbled on for a few more numbers (with Mitch bashing away in happy oblivion to the friction he was causing), of which Bob Dylan’s ‘Blind Willie McTell’ hinted at what a great evening it could have been. We were then treated to an appalling encore (Ray Charles’ ‘What I’d say’), half way through which, after playing a simply awful solo, Taylor laid his guitar down on the stage (I had thought he was about to plant it on Mitchell’s head) and left.

I really don’t like writing a bad review, particularly of an artist I admire, but you have to tell it like it is. There’s just no excuse for this sort of thing. It’s unprofessional in the extreme, and quite honestly anyone who was there has got a right to feel that they were severely short-changed on the price of a ticket. - Nick Morgan (photograph by Kate)

 
Imperial

 

 

TASTING – FOUR IMPERIALS

Imperial 11 yo 1996/2008 'Lime Pair' (46%, The Nectar, Daily Dram, 303 bottles) Colour: white wine. Nose: a very fresh and clean whisky, blending notes of clean grain and mashed potatoes with rather delicate notes of lemon pie and fresh butter. Simple put most pleasurable, a perfect summer malt as far as the nose is concerned. Mouth: sweet, clean and fruity, more on pears this time (butter pears) with just a slight zestiness. Pleasant oakiness coming through after a while, that spices up the whole. Finish: medium long, clean and fruity, with a little pepper. Comments: this one reminds me of some young Bladnochs or Rosebanks. For summertime indeed. SGP:631 – 85 points.
Imperial 17 yo 1990/2008 (53.1%, Duncan Taylor Rare Auld, cask #359) Colour: pale gold. Nose: This is much oakier, almost plankish at first nosing. Develops more nicely, on interesting – albeit most unusual – notes of green olives, warm butter and vanilla. With water: the wood comes out even more, as well as something like lemongrass. Unusual indeed. Mouth (Neat): much, much nicer than at first nosing when neat. Rounded, slightly candied and orangey, with the oak giving the whole a good structure here. Gets very spicy (wood). With water: it’s at this stage that it got really better. Orange marmalade and quince jelly, baklavas, candy sugar... Very enjoyable now. Finish: long, sweet, candied, sligthly gingery. Comments: a very good Imperial once you went through the oak (using water). SGP:551 – 83 points.
Imperial 17 yo 1990/2007 (53.9%, Duncan Taylor Rare Auld, cask #353) Colour: white wine. Nose: more austere and restrained, much less oaky than cask #359. Grains, ash and yellow wild flowers. The oak comes out after that. With water: not much changes, maybe a little more porridge. Mouth (neat): extremely close to cask #359, which is normal. Maybe a tad more lemony. With water: uber-clean now, very fruity (tinned pineapples). Good balance. Finish: long, clean and fruity, with notes of pear juice and peeling. Okay, whole pears. Comments: I like this one a little better than cask #359, for it’s cleaner and fruitier. Another perfect summer malt, but not for very hot days. SGP:642 – 84 points.
Imperial 25 yo 1982/2008 (53.4%, Signatory, cask #3715, refill sherry butt, 198 bottles) Colour: dark gold – pale amber. Nose: quite some sherry mingling with an elegant oakiness and again notes of warm butter. Hints of ham and sulphur. With water: again, it’s the wood that mostly comes out with water. Then caramel crème, vanilla custard and Seville oranges. Very nice. Mouth (neat): very sweet and very fruity, starting all on orange drops and grenadine as well as bubblegum and marshmallows. Again, good oakiness behind this exuberant sweetness. With water: something ‘lavenderish’ comes out now. Violet sweets. A little bizarre... Finish: medium long, on orange marmalade and lavender sweets. Comments: unusual change of profile with water. I like the nose better than the palate. SGP:441 – 80 points.
 

May 13, 2008


CONCERT REVIEW by Nick Morgan

RAR

HOPE NOT HATE

Brixton Academy, London
April 30th 2008
It’s the 30th April 2008, and thirty years ago to the day some of us now gathered here in a thinly-attended Brixton Academy marched through the streets of London with around 80,000 others to Victoria Park in Hackney to inaugurate the Rock Against Racism movement.
The famous Victoria Park gig (a Clash classic) was celebrated at the weekend by tens of thousands of people braving the rain to attend a Love Music Hate Racism Carnival, funded by (amongst other people) Morrissey, who generously stepped in at the last minute when a major sponsor pulled out. Good old Mozzer. You may recall RAR was inspired by a letter written to the New Musical Express and other papers complaining of Eric Clapton’s racist remarks made at a concert in Birmingham in 1976, ending with the famous postscript, “Who shot the Sheriff Eric? It sure as hell wasn’t you”. A second march was held in Manchester, with a concert headlined by the Buzzcocks and Graham Parker (sadly our coach dropped us off next to a too-tempting Boddington’s pub next to the now sadly defunct Strangeways Brewery, so we missed the walking but managed to get a cab to the gig). And the rest, as they say, is history. But tomorrow sees a nationwide election for local government in England and Wales, and a vote for the Mayor of London, so this celebration of the past is fused with thoughts for the future.
Tony Benn
Tony Benn
The political bit saw a variety of speakers brought to the microphone by MC Tom Robinson to preach, largely if not exclusively to the already converted (and highly committed) about the dangers of the extreme right. We heard various trades union leaders, and Red Saunders, the man who wrote that now famous letter. But pick of the pack was veteran campaigner, former Labour MP and Cabinet Minister, Tony Benn. He’s getting on a bit, and it’s perhaps not surprising that most of his remarks were framed in the context of his grandchildren and his hopes for their future and the world they would live in. But his eyesight must be failing him. Why else would he have ended his speech “I have faith in you, the younger generation, to make this world a better place to live in” when the average age of the audience was 47? The speeches came as the stage was being reset for each band (“I’m only on between two turns” said Benn) – as some of them went on for slightly longer than planned, the musical element of the evening was somewhat compressed.
It began with Thirst, a Brixton band championed by Robinson on his new music radio show, and signed by Ronnie Wood to his Wooden Records. It’s frenetic guitar-driven stuff, a bit noisy and badly mixed, but with bags of energy (as they used to say back in 1976). And they do sound interesting on disc, or rather digital. They were followed by the Levellers, who if you don’t know are a rather dated and crusty folk-roots punk rock band with a drizzle of political attitude – a bit like the Saw Doctors with a dash of Das Kapital, or an agit-prop Status Quo. And they’ve got the mad bloke with the kilt and didgeridoo. The name of course refers to the Levellers of the English Civil War, largely “the better class of person” who were campaigning for greater property and political rights for the middle-classes, but whose ‘radicalism’ was kidnapped during the twentieth century by a procession of left-wing historians, most notably Christopher Hill. But hang on, you knew all of that stuff, didn’t you? The music, very festival, very bouncy, and sadly a bit lost in a half-empty Brixton.
Levellers
The Levellers
Walford Tyson
Walford Tyson
Misty in Roots date back to the mid seventies, one of the great pioneers of British reggae, along with ASWAD and Steel Pulse. They were strongly associated with the RAR movement and also closely linked to the Ruts. But whatever the band’s pedigree, reggae can be a bit pedestrian, particularly in a formal theatre setting. Not a bit of it with Misty in Roots, fronted by vocalist Walford Tyson, who managed to fill a very large stage, backed by very tight band and featuring some excellent and imaginative brass arrangements. Their songs were a mixture of African roots, like ‘Musi-O-Tunya’, inspired by an extensive stay the band made in Zimbabwe and Zambia, and pointed political comment, like ‘Cover up’, an indictment of institutional racism. It’s very, very, good stuff indeed. But they were brought to an end abruptly, as the stage was readied for the Alabama 3, political campaigners Non Plus Ultra. They began with ‘Mao Tse Tung’, vocals by D Wayne Love, and then singers Larry Love and Devlin Love took the stage for ‘All night long’ from the recent MOR album. Love (Larry) had problems with his microphone for the first four songs or so (almost half of the set), and the sound was something of a mess throughout. It couldn’t even be fully retrieved by the appearance of Mr Segs on bass. Moreover I have to observe that Mr Love (Larry), what with his new hair cut and all, looked as though he’d been overdoing it somewhat. If I was his mother I might be worried. And the set was clearly rushed as the band played against the clock. So sadly not the A3’s greatest moment. Not really their fault.
Alabama 3
Alabama 3
Nor perhaps was it Hope Not Hate’s. For the record, for all the sermonising, the following day the Labour Party was trounced in the elections, the extreme right British National Party gained a seat at the London Assembly (won in Patriot Billy Bragg’s parish) and Labour Mayor Ken Livingstone was ousted by Tory Boris Johnson. It just goes to show that unlike Moses you can’t always turn the tide. But we enjoyed the music – particularly the wonderful Misty in Roots. - Nick Morgan (photographs by Kate)
Listen:
The Thirst MySpace page
The Levellers MySpace page
Alabama 3
Balvenie

 

 

TASTING – TWO OFFICIAL BALVENIES

Balvenie 12 yo 'Signature' (40%, OB, batch #001, 2008) A new limited release blending first fill bourbon, refill and sherry casks. Colour: full gold. Nose: rich, rounded, almost exuberant at first nosing, all on very ripe apricots, sultanas, bananas flambéed and vanilla custard and going on with the same aromas. The sherry is discrete, that is... Not very complicated but extremely appealing, even sexy. Perfect balance. Mouth: maybe just a tad weakish at the very beginning of the attack (the 40%...) but the whisky is very ‘substantial’ so no big deal here. Develops all on toffee (more sherry influence on the palate than on the nose), orange marmalade, bergamot (or earl grey tea), quince jelly and vanilla fudge. Very voluptuous but certainly not lumpish or cloying. Finish: a bit short, alas, but very clean and candied. Comments: well, I hope there’s a version at 43% as well out there. Excellent work by the blenders anyways, and a version that’s much more appealing than the roasted/toasted/finished young Balvenies I think. SGP:551 – 88 points.
Balvenie 31 yo 1973/2004 (49.7%, OB, cask #9214, 213 bottles) This older one from a first fill bourbon barrel. Colour: pale gold. Nose: extremely typical of the bourbon Balvenies from the early 1970’s. Loads of ripe apricots and vanilla crème, ‘pale’ sultanas, high-end orange marmalade, quince jelly, then hints of wood smoke, pine resin, eucalyptus... All that is quite subtle and truly superb. Unusual meatiness (ham), hints of tinned pineapples, newly opened pack of butterscotch... And a perfect oak that gives the whole a superb backbone. Classic old Balvenie, true to its style. Mouth: exceptional creaminess – you almost need a spoon to get it out of your glass – and a perfect mix of dried bananas and pears, apricot pie, vanilla, figs, cough syrup and various spices (cloves ahead). And again, a perfect oak. Finish: long, with the oak taking control, as well as notes of cardamom and coriander. Rather big peppery aftertaste, with something pleasantly prickly. Comments: good good good. And classic. SGP:651 – 91 points.
 

May 12, 2008


Talisker

 

 

TASTING – TWO YOUNG TALISKERS

Isle of Skye 13 yo 1992/2005 (55.3%, The Whisky Chamber, cask #3196, 312 bottles, 50cl) A small German bottler. Colour: white wine – straw. Nose: far from a peaty and peppery blast, rather someting porridgy, yoghurty and lemony, even if the peatiness does slowly arise after a while. Not much dimension, but water should help here. With water: well, water closed it down. Lemon-sprinkled porridge. Mouth (neat): this one starts much better on the palate than on the nose. Probably a tad simple but beautifully sharp and lemony, hyper-zesty and candied. Peated lemon pie? With water: rounder, creamier, candied, orangey and very, very drinkable. Simplicity at its best on the palate. Finish: rather long, more ‘Talisker’ now, with the pepper starting to strike once you’ve swallowed everything. Comments: huge contrast between a discrete nose and a rather demonstrative palate. Good anyway. SGP:246 – 86 points.
Talisker '57° North' (57%, OB, 2008, 1 litre) A recent version for duty free shops only, that one can find in several Internet shops as well, as often with ‘interesting’ new bottlings. Colour: full gold. Nose: it is a bigger whisky indeed, but it’s still no wham-bam Talisker at first nosing. The good news is that things keep improving after a good fifteen seconds, with kind of a lemony peatiness growing bigger and bigger. Little pepper, that is. With water: it got sharper and more lemony, mineral, flinty, peppery, with maybe just hints of seaweed (ah, advertising!) Mouth (neat): really thick, creamy, it makes me think of something like peppered lemon tree honey mixed with kumquats (sorry if you’re fed up with my crappy culinary analogies.) Directly enjoyable. With water: the pepper strikes earlier than in the 1992! Big, big peppery blast that almost kills all other flavours. Finish: long and, you guessed it, very peppery. Comments: a two-faced Talisker, rather rounded and relatively gentle when naked but almost monstrous when watered down. Two whiskies for the price of one, why would we complain? SGP:357 – 88 points.
MUSIC – Recommended listening. Are ethics always other people's ethics? The free thinking Leo Ferré gives the answer in his famous Préface.mp3. Early slam? Please buy the great Léo's music and poetry. Leo Ferre
 

May 11, 2008


CONCERT REVIEW by Nick Morgan
EDWYN COLLINS

Shepherds Bush Empire, London, April 29th 2008
Edwyn Collins
Edwyn Collins is famous for a number of things: that voice, one of the most strangely soulful in British music; a sometime questionable taste in haircuts and knitwear (and I’m not sure about the mustard coloured shoes he’s sporting tonight); being at the forefront of the musical renaissance that sprung out of Glasgow in 1980 with Orange Juice and Postcard Records; his 1994 global hit single ‘A girl like you’; and the fact that in February 2005 he suffered two brain haemorrhages, underwent major surgery and emerged alive, but speechless and without the use of much of his right side. And thinking about it, he should also be famous for the fact that just over three years on he’s here on the stage at the Shepherds Bush Empire, playing with his band to a sadly only half-full house of very loving fans. If the rest have written him off then they’ve made a big mistake.
Since his illness, Collins has released a new album (that he’d just finished recording before his two strokes) and last year performed a handful of gigs in London. Now he’s back on a short UK tour. He’s worked hard to get back the power of speech, and the ability to sing. His voice still with that unique resonating bassano boom but when he speaks he’s slower and more deliberate than his former eloquent self. But he has a lot to say – telling us about the strokes, about learning to sing again, about trying to remember his songs – all of which is punctuated by an infectious deep laughter.
Edwyn Collyns
Dave Ruffy and Edwyn Collins
And when he does sing it’s the same Edwyn Collins voice, sometimes a little flat (but wasn’t he always?) and occasionally hesitant over some of the more complex lyrics. Apart from that it’s the real thing – no sympathy votes here at all, please. And behind him is a band that will not let him fail. Unless I’m mistaken, it includes Dave Ruffy (ex Ruts) on the drums, Andy Hackett (as well known for selling guitars as playing them) on guitar, Carwyn Ellis on bass, Sean Read on keyboards (both long-time Collins collaborators), and fronting the outfit Roddy Frame on electric and acoustic guitars and banjo. Frame and Collins are very close and old friends, but even so Frame excels himself in everything he does – I’ve rarely seen a guitarist play through a set like he does.
Roddy Frame Edwyn Collins
Roddy Frame and Edwyn Collins
The set begins with ‘Falling and laughing’, ‘Poor old soul’ and ‘What presence’, a trio of Orange Juice heavyweights, before turning to Collins’ solo work with songs from the new album, ‘Home again’, One is a lonely number’, ‘You’ll never know (my love)’ (with guest vocals from Luca Santucci), ‘One track mind’ with older tunes like ‘Make me feel again’ and ‘The Wheels of love’. We got, of course ‘Rip it up’, and the set ended with a rampant ‘A girl like you’ with a simply stunning Frame solo. The band promptly left the stage, leaving Collins with his audience. Slowly and deliberately, with the help of his wife, Grace, he made his way off to the right of the stage, pausing just once to look back. Of course there’s an encore, Collins with Frame on guitar singing a new composition, ‘Searching for the truth’, which could have had everyone in tears, and then with the band ‘Blue boy’ and finally ‘Don’t shilly shally’. But before that final song, the crowd are shouting and one voice catches Collin’s attention. He looks earnest, frustrated – “I’m sorry. I’m really sorry, but I don’t remember that song. It’s so difficult for me to remember …” It’s a painful narrative which earns a huge ovation, at the end of which Frame menacingly leans forward searching for the voice in the crowd – “That’ll teach you to ask for a song, you heartless bastard”.
But like everything else it’s good humoured, and what couldn’t be when Collins’ mischievous laughter drives the set on? So, alone on stage, he again makes that difficult walk, arm in arm with his wife, and again stops and turns to look back, almost quizzically, at the cheering crowd. That’s one rock and roll picture I’ll remember for ever. - Nick Morgan (photographs by Kate)
Music: Edwyn Collins' MySpace page
Roddy Frame's MySpace page
Read also Nick's review of a Roddy Frame gig back in 2006
 
Macduff

 

 

TASTING
THREE MACDUFFS

Macduff 17 yo 1990/2008 (57.8%, James MacArthur, sherry, cask #1418) Colour: white wine – straw. Nose: cheese galore! And yoghurt, muesli, porridge... Doesn’t quite smells like gym socks but... After all, some may like this kind of profile, but I’m afraid I don’t. With water: cooked cabbage and asparagus, then plain cheese again (Stilton?). Probably flawed. Mouth (neat): sugary and then twisted. No more cheese, rather ‘old porridge’ and grapefruits. Drinkable but barely... With water: okay-ish now, on orange drops. Finish: rather long, cleaner and sweeter. Oranges. Comments: bacteriologic? An exception within James MacArthur’s latest range, which we find globally very good. SGP:331 (no indices for cheesiness, sorry) – 55 points.
Macduff 34 yo 1974/2008 (59.4%, Villa Konthor Limburg) Colour: gold. Nose: much less expressive than the 1990 but that’s rather good news. Takes off slowly, on oranges and ginger tonic, grass, wet wood and vanilla, but water may be needed. So, with water: now we have hyper-heavy whiffs of fresh mint and lemon balm. Very nice! Mouth (neat): sweet, very nervous, extremely lemony, grassy and resinous. Lemon zests, lime, mint, sorrel... Then oak and pepper, cloves... Big zing at 34 years of age. With water: amazing how it got hugely drinkable now, on all sorts of herb liqueurs (Bénédictine, Chartreuse, Verveine) and even something that reminds me a of good mojito. Finish: rather long, clean, balanced, zesty. Comments: another oldie that needs water, but then it gets pretty beautiful. Unusual zestiness at 34 years old. SGP:451 – 86 points.
Macduff 38 yo 1967/2005 (50.8%, Jack Wieber, Old Train, cask #619, 204 bottles) Colour: amber. Nose: this one comes from another world, full of oranges, milk chocolate, quinces, ripe mangos and even pomegranates. Then we have Havana smoke, wood smoke, dried mushrooms, old Parma ham, leather... Very complex yet ‘full’, rather entrancing. And the whiffs of old rancio and very old cognac are beautiful as well. An exceptional nose, let’s not take chances with water. Mouth: the most balanced of sherried whiskies, dry and flavourful at the same time. All things orangey first, then walnuts and cigar tobacco, morels (yummie), strong black tea... Gets then more citrusy (more oranges, lemons) and finally frankly fruity (ripe strawberries). Quite some oak ‘of course’ but it’s constantly an asset here. Finish: not too long and drier at this point (grape skin, old armagnac.) Comments: a tireless old Macduff with something ‘antique’ but also an excellent freshness. SGP:354 – 91 points.
 

May 10, 2008


FEIS ISLE 2008: TWO NEW SINGLE CASKS

Port ELlen Lagavulin
Right: Port Ellen 1981 'Feis Isle 2008':
the first-ever official single cask bottling,
25 years after the closure.
After Laphroaig who fired first with their 'Cairdeas' (which is already for sale on the distillery's website), it's Diageo who announces not one, but two 'Feis Isle Special' bottlings, namely a Lagavulin 1993 Single Cask like last year (picture, left), fairly priced at £59, and a first, a Port Ellen 1981, single cask as well, priced at £99.99. Hope they'll have 1 penny change at Caol Ila, where it'll be available in exclusivity on May 26 - (not at the Maltings.) There will be only +/- 200 bottles of the PE.
Tomatin

 

 

TASTING – TWO 1965 TOMATINS BY DUNCAN TAYLOR

Tomatin 41 yo 1965/2006 (45.9%, Duncan Taylor Rare Auld, cask #1904, 181 bottles) Another two fruitbombs? Let’s see... Colour: gold. Nose: well, it’s well creamy, soft and fruity as expected, albeit not quite exuberant. Quinces and oranges, kumquats, vanilla crème, bananas (not big bananas)... All that coated with subtle notes of nutmeg and a little cinnamon. Excellent freshness considering its age. Mouth: sweet and fruity attack, quite soft, on orange drops and tinned pineapples. The oak and its spicy cortege strikes second, making the whole rather drier. Strong tea and grape pips. Finish: rather long but maybe a tad too drying now. Quite some cloves. Comments: a very good old Tomatin, especially on the nose, but maybe it was better a few years ago. Maybe the spirit isn’t big enough to stand a rather active cask for so long. SGP:450 – 84 points.
Tomatin 42 yo 1965/2008 (52.1%, Duncan Taylor Rare Auld, cask #20942, 211 bottles) Colour: gold. Nose: this cask is quite different, staring more austerely, on whiffs of fresh mint and apple juice, but growing bigger and bigger over time. Acacia honey, apricots, quinces, oranges, hints of bergamot... All that is very subtle, very elegant. Rather big notes of eucalyptus after a moment, that is, and pine resin. A very complex old Tomatin. Mouth: bolder and punchier than cask #1904, with a spirit that seems to better stand the rather big oakiness. Many fruits (please see above) and quite some spices. Excellent notes of ‘clean’ gi